You can buy an access* to recording of the Global Food Allergy Summit completed on October 1-2, 2022, from leading food allergy experts around the world! The Summit was designed for food allergy patients and families, and anyone interested in learning more about food allergies.
In a time of exciting innovations, recent advances in food allergy management and treatment promise to usher in a new era for patients and families. The Global Food Allergy Virtual Summit was designed to offer cutting edge, practical and easy-to-understand information and answer questions you always wished you had time to ask your doctor. All the recordings are from the presentation from board-certified allergists and food allergy researchers.
Summit Hosts:
The Global Food Allergy Virtual Summit was developed by Douglas Jones, MD, and Atul Shah, MD, co-founders of Global Food Initiative, with support from Allergy & Asthma Network. Dr. Jones and Dr. Shah are board-certified allergists and internationally recognized food allergy experts with a combined experience of more than 35 years and caring for more than 35,000+ patients. Their passion is to provide life-changing therapy to food allergy families.
*Recordings and online access available for one year.
Summit Completed: October 1-2, 2022
One Time Payment $49
Additional Bonus: 2021 Summit Recordings!
